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ALL OUR ITEMS ARE FRESH & HOMEMADE, IT IS TRULY INTERNATIONAL CUISINE FEATURING DISHES FROM:

UNITED STATES, MEXICO, COLOMBIA, PUERTO RICO, MEDITERRANEAN

OUR KITCHEN REMAINS OPEN UNTIL 3AM

CHURRASCO:CHURRASCO STEAK SERVED WITH WHITE RICE, BLACK BEANS, PLANTAINS AND CHIMICHURRI SAUCE

HILLMAN OYSTERS:STEAMED OYSTERS SERVED OVER MINTED ICE AND ACCOMPANIED BY DIFFERENT SAUCES

EMPANADAS:HOMEMADE BEEF EMPANADAS WITH A CRUSTY SHELL

PALADIUM CHEESEBURGUER:EAT ONE OF THESE AND YOU WILL BE READY FOR ANOTHER ROUND OF DRINKS

STEAK & SHRIMP PLATTER:PERFECT COMBINATION OF JUMBO SHRIMP AND FLANK STEAK SERVED OVER RICE

CHICKEN FAJITAS:THE ONLY THING THAT IS NOT MEXICAN ABOUT THIS DISH IS THE CHICKEN

BEEF FAJITAS:PERFECT STEAK SAUTEED WITH PEPPERS AND ONIONS, ACOMPANIED BY GUACAMOLE, AND SOUR CREAM. THIS WILL GO WELL WITH TEQUILA NOT SODA

CHICKEN NACHOS:CHUNKS OF TENDER  CHICKEN, WITH CHEESE MELTED OVER CRUNCHY NACHOS 

CHICKEN QUESADILLA:IT IS HUGE AND DELICIOUS!!

CHICKEN WINGS:THE BEST CHICKEN WINGS ANYWHERE, WITH FLAVORS LIKE LEMON PEPPER, BBQ, HONEY, SWEET AND SOUR, SPICY...

SHRIMP COCKTAIL:OUR BEST SELLER, HUGE JUMBO SHRIMP BEAUTIFULLY DECORATED SERVED WITH COCKTAIL AND RED WINE SAUCE

BBQ RIBS:TO NOT LICK YOUR FINGERS AFTER THIS DISH WOULD BE A WASTE!!

ARROZ CON GANDULES:THIS DISH IS APPROVED 100%  BY THE COQUI

PICADA:DELICIOUS  COMBINATION OF BEEF, CHICKEN, PORK, SAUSAGE, AREPA AND FRIES

SPINACH DIP:ARTICHOKE AND CHEESE SPINACH DIP, SERVED WITH CRUNCHY NACHOS

PALADIUM CAN PROVIDE ANY KIND OF FOOD NECESSARY FOR YOUR PRIVATE PARTY

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